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Cheese, Nuts, Honey Vinaigrette Cane and Mesclum.
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Lettuce, tomato, carrot, avocado and seasonal fruit.
Squid, mussels, hake, clams, prawns, onion, garlic, red pepper, sweet pepper.
Baked potato, tuna.
Red and green roasted peppers with tuna belly.
Gazpacho: Tomato, Cucumber and Onion with its “Picaito” (topping of onions, red and green peppers, cucumber).